Indigenous Patient-Led Program
In-community CPD
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Displaying 49 - 56 of 249
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Surgical First Assistant in Obstetrics Online Learning
eLearning | $200 online learning only (not including workshop) | 15–20 hours
Learning Activity
Peer-to-Peer Resident Coaching Portal
The culture of medicine is making it difficult for residence to succeed and avoid burnout. Peer-to-peer coaching is a proven model for improving the clinical skills and mental health of physician residents that can set them up for success in the rest of their careers.
This online portal contains all the resources you need to create a Peer-2-Peer Coaching Program at your Residency site, including links, coaching resources, and a discussion forum to connect with other program leads and site directors.
By reviewing the content in this portal and participating in the discussions, leaners will be
Learning Activity
Nawh whu’nus’en - We see in two worlds: Trauma sensitive practices for collectively healing in relationship (Level 1 | Sep 28)
Sep 28 (Thu) 1730–2030 PT | Workshop | Free | 2.75 Mainpro+
Learning Activity
BC Virtual Health Grand Rounds: Bridging the Digital Divide and Virtual ECHO
Jun 30 (Fri) 0800–0900 PST | Webinar | 1.0 Mainpro+/MOC Section 1 credits
Learning Activity
Pediatric Oncology Hematology Education Day 2023
Nov 24 (Fri) | In-Person Conference | BC Children's Hospital
Learning Activity
Nawh whu’nus’en - We see in two worlds: Trauma sensitive practices for collectively healing in relationship (Level 2 | October 2023)
Oct 26/Nov 2/Nov 9 | 3 x Thursday 1800–2000 PT | Virtual workshop | Free
Learning Activity
Beyond Nutrition: Talking About Food and Eating for Health Professionals
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Overview
Nutrition is an important tool in the management of chronic illness and the promotion of health. However, food, health, and eating are complex and sensitive topics for many people.
This interactive course is intended to support health care providers in understanding and navigating our complex relationships with food. You'll learn practical skills to make your conversations about food sensitive, relevant, and practical.
This course is grounded in the evidence-based recommendations of Canada's Food Guide and provides an overview of the key points and more recent research
Learning Activity
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